Fresh tomatoes, peppers, cilantro…if you’ve ever taken the few minutes to chop up and mix a fresh salsa, you’ll never look at the pre-packaged version in the same way! Here’s a simple breakdown of an all time classic…
Rinse, Chop, and Add to Large Bowl:
-2-3 cups of grape tomatoes
-1 green bell pepper
-1/4 of a medium sweet onion
-1 cup of fresh parsley
I like to use a 3:2:1 ratio for the Tomatoes:Pepper:Onion. Feel free to personalize.
For Dressing, Add to a Small Bowl and Mix:
-Press 1-2 cloves of garlic (depending on your preference)
-1 fresh squeezed lemon
-3 TBSP of olive oil
-1 TBSP of sea salt
Combine the Dressing with the Vegetables, and Mix together. Chill in the fridge for 15-20 minutes and enjoy!
